Weekly Menu For November 6-November 12, 2022

Weekly Menu For November 6-November 12, 2022

Sunday, November 6

Lunch: 

Soup: Broccoli Cheddar
Entree: Seared Tuna w/Tomato-Oregano Chutney
Side: Herbed Polenta Cake, Sauteed Zucchini
Dessert: Chocolate Pudding
Alternate Entree: Egg & Potato Wrap w/Pico de Gallo

Dinner:

Soup: Lentil Soup
Entree:  Pot Roast w/Gravy
Side: Mashed Potatoes, Roasted Carrots
Dessert: Mixed Berry Crisp
Alternate Entree: Grilled Chicken Nicoise Salad

Monday, November 7

Lunch:

Soup: Split Pea
Entree: Creamy Mushroom Strogonoff
Side: Egg Noodles, Roasted Cauliflower
Dessert: Pumpkin-Orange Cheesecake
Alternate Entree:  Sweet Potato Latkes w/Sour Cream & Applesauce

Dinner:

Soup: White Bean
Entree: Lamb Bordelaise Stew
Side: Herbed Risotto
Dessert: Chocolate Cake
Alternate Entree:  Teriyaki Chicken Bowl with Fried Rice

Tuesday, November 8

Lunch:

Soup: Roasted Butternut Squash
Entree: Rainbow Trout with Mango Relish
Side: Wild Rice Blend , Sauteed Kale & Leeks
Dessert: Noodle Luchen Kugel
Alternate Entree: Mushroom Stuffed w/Ratatouille over Wild Rice

Dinner:

Soup: Mushroom Barley
Entree: Spaghetti w/Italian Meatballs
Side: Garlic Toast, Lemon Broccolini
Dessert: Apricot Jelly Roll
Alternate Entree: Veal Cutlet with Sherry Wine Sauce

Wednesday, November 9

Soup:  Beef Vegetable
Entree: Pulled Brisket Sandwich w/Crispy Onions
Side: Baked Beans. Cole Slaw
Dessert: Peach Cobbler
Alternate Entree: NEW! Wellness Apple-Farro Salad with Chicken

Dinner:

Soup: Sweet Potato Chowder
Entree:  Snapper Veronique
Side: Whipped Red Herb Potato, Honey Glazed Beets
Dessert: Berry Trifle
Alternate Entree: NEW! Wellness Winter Squash Curried Vegetable Pot Pie

Thursday, November 10

Lunch:

Soup: Southwest Vegetable
Entree: Tilapia Soft Fish Tacos
Side: Radish Jicama Cucumber Salad
Dessert: Coffee Tres Leche Cake
Alternate Entree:  Cheese Blintz with Fruit Sauce

Dinner:

Soup: Chicken Orzo
Entree: Stuffed Bell Peppers in Creole Sauce
Side: Basmati Rice
Dessert: Sweet Potato Pie
Alternate Entree: Turkey Scaloppini w/Tomato-Cucumber Relish & Grilled Eggplant

Friday, November 11

Lunch:

Soup: Minestrone
Entree: Savory Mushroom Crepes in White Sauce
Side: Antipasti Salad, Herb Sauce
Dessert:  Warm Bread Pudding Ala Mode
Alternate Entree: Chickpea Ball flatbread Wrap w/Antipasti Salad

Dinner:

Soup: Matzoh Ball Soup
Entree: Burgundy Braised Boneless Short Ribs
Side: Mashed Yukon Gold Potatoes, Fresh Asparagus
Dessert: Raspberry Rugalach
Alternate Entree: Citrus Herb Roast Chicken w/Sides

Saturday, November 12

Lunch:

Soup:  Gazpacho
Entree: Waldorf Chicken Salad on Fresh Greens
Side: Dinner Roll
Dessert: Dark Chocolate Dipped Macaroons
Alternate Entree: Salami Sandwich with Macaroni Salad, Pickle & Chips

Dinner:

Soup: Borscht with sour cream
Entree: Broccoli & Cheddar Quiche
Side: Beet Orange Salad
Dessert:Tapioca Pudding
Alternate Entree: Lox, Bagel & Cream Cheese Plate

X
X