Weekly Menu For April 17-23 2022

Weekly Menu For April 17-23 2022

Sunday, April 17

Lunch:

Soup: Cream of Cauliflower Soup
Entree: Eggplant Parmesan
Side: Garlic Mashed Potatoes
Dessert:  Ambrosia Fruit
Alternate Entree: Tuna Salad plate with Fruit Garnish

Dinner:

Soup: Beef & Cabbage Soup
Entree: Roast Chicken with Pan Gravy
Side:  Whipped Yams, Steamed Asparagus
Dessert: Matzah Fruit Crisp
Alternate Entree: Salmon with Sides

Monday, April 18

Lunch:

Soup:  Sweet Potato Bisque
Entree: Whitefish & Potato Salad Plate
Side: Fruit Garnish
Dessert:  Frosted Chocolate Sheet Cake Mix
Alternate Entree: Vegetable Cobb Salad

Dinner:

Soup: Spring Chicken Soup
Entree: Braised Beef Short Ribs
Side: Matzah Farfel w/Mushrooms, Roasted Banana Squash
Dessert: Chocolate-Vanilla Cake
Alternate Entree: Cabbage Rolls with Farfel

Tuesday, April 19

Lunch:

Soup: Mushroom Soup
Entree: Cod Cakes with Lemon Aioli
Side:  Roasted Red Potatoes, Steamed Broccoli
Dessert: Dessert Kugel
Alternate Entree: Pickeled Herring and Potato Salad

Dinner:

Soup: Garden Vegetable Soup
Entree:  Roast Turkey w/Gravy
Side: Glazed Yams, Green Beans & Mushrooms
Dessert: Chocolate Chip Bar Mix
Alternate Entree: Beef & Vegetable Stew

Wednesday, April 20

Lunch:

Soup: Vegetable Soup
Entree: Savory Beef Moussaka
Side:  Green & Yellow Zucchini
Dessert: Brownie Mix
Alternate Entree: Grilled Chicken on Matza Bun w/Chips

Dinner:

Soup: Cream of Broccoli Soup
Entree: Pan Seared Trout w/Lemon Wedge
Side:  Mashed Potato, Steamed Spinach
Dessert: Apricot Jelly Roll
Alternate Entree: Vegetable Frittata w/Mashed Potato

Thursday, April 21

Lunch:

Soup:  Tomato Bisque
Entree: Baked Halibut w/Cherry Tomato Vinaigrette
Side: Steak Fries, Creamy Coleslaw
Dessert: Frosted Vanilla Cupcake Mix
Alternate Entree: Matzah Brei Special

Dinner:

Soup: Onion Soup
Entree: Roast Lamb with Fresh Rosemary
Side: Parslied Red Potato, Glazed Brussel Sprouts
Dessert:Baked Apple
Alternate Entree: Meatloaf w/Gravy & Sides

Friday, April 22

Lunch:

Soup: Carrot Ginger
Entree: Honey Glazed Salmon
Side: Carrots & Broccoli, Herb Roasted Potatoes
Dessert: Flan
Alternate Entree: Latkes with Applesauce

Dinner:

Soup: Matzoh Ball Soup
Entree: Braised Beef Brisket
Side: Potato Kugel, Roasted Root Vegetables
Dessert: Apple Spice Loaf Cake
Alternate Entree: Roast Chicken w/Sides

Saturday, April 23

Lunch:

Soup:  Gazpacho
Entree: Turkey Cobb Salad w/Matzah Crackers
Side:  Fruit Garnish
Dessert: Macaroons
Alternate Entree: Corned Beef Salad Plate w/Pickle & Coleslaw

Dinner:

Soup: Borscht
Entree: Lox, Matzah Bagel & Cream Cheese Plate
Side:Potato Dill Salad
Dessert: Sponge Cake
Alternate Entree: Egg Salad Plate

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